1 slice of papaya (cut into 6 pieces)
1 white fungus (soaked till soften. Cut into bite sizes)
4 seedless red dates
2 tsp wolfberries
8 dried longans
1. Using 2 small double boil pots, divide the ingredients equally into the pots.
2. Pour hot water just enough to cover the ingredients. Cover the pots.
3. Steam for an hour. The soup should be sweet enough. Add rock sugar if you want it to be sweeter.