Poppygal's Kitchen

Ingredients: 1/2 shark's fin melon (skin and seeds removed. Chop into chunks) 1 carrot (chop into chunks) 4 dried scallops (washed and s...

Ingredients: 6 stalks celery (sliced) 1 carrot (sliced) 2 potatoes (cubed) 2 large tomatoes (quartered and cook with hot water for 4 minutes...

Ingredients: 300g pumpkin (sliced off the green hard outer layer and chopped into chunks) 2 sweetcorn (chopped into chunks) 1 carrot (peeled...

Recipe mainly adapted from Cuisine Paradise. Slight changes in the ingredients. 500g lotus root (washed, peeled and chopped into chunks) ...

Ingredients: 500g Lotus Root (Washed and peeled. Then slice into chunks) 1 chicken breast with bone (chopped into 4 parts and blanched with ...

                                  Ingredients: Pumpkin (skin removed, chopped into about 10 chunk sizes) 1 chicken breast with bone (cho...

Ingredients:  1 packet Si Shen herbs (bought from any Chinese medical halls or supermarkets) 1 chicken breast with bone (chopped into 4 p...

                                    Serve 6 Ingredients: 1 chicken breast with bone (chopped into 4 chunks. Blanch with hot water) 3 sn...

Serve 2 Ingredients: 1 slice of papaya (cut into 6 pieces) 1 white fungus (soaked till soften. Cut into bite sizes) 4 seedless red dat...

Serve 6 Ingredients: 3 snow pears (cored and cut into quartered) 2 Fuji apples (cored and cut into quartered) 1 whole chicken breast w...

Ingredients: 2 small old cucumber (scrubbed and washed. Cut into big pieces and deseeded) 1 chicken breast with bones (quartered a...

Ingredients: 200g black beans (washed and drained) 1 chicken breast with bone (quartered and blanched) 12 seedless red date...

Ingredients: 2 snow fungus (soaked till soften. Cut away the yellow hard parts) 1 chicken breast with bones (quartered and scalded with ho...

Ingredients: 1 packet of Liu Wei Tang herbs (六味汤) 500g chicken meat 12 red dates 2 tbsp wolfberries 3 litres water Salt Method...

Ingredients: 2 chicken thighs (blanched with hot water) 1.5 tbsp American Ginseng slices 1 Dang Shen (cut into 3) 12 red dates 2 ...

Today, I really got no idea what to cook. It's either rice, porridge or bee hoon. I wanted to cook porridge at first because I hav...

Another cooling stuff for my son to reduce the heat in his body. This soup is easy to make. Healthy and nice soup to have with the hot ...

My sister's dinner for tonight... She said its nice! Ingredients: 500ml or more ABC Soup (with potato and carrot cubes, 2 pork ...

One of the most easiest soup to make would ABC Soup. My mom always make this soup especially for my son who only loves this soup. Tho...

Quick and simple Yong Tau Foo soup and stir fry vegetables to serve with rice for dinner today. Ingredients: Assorted Yong Tau Foo ...